Buffet Packages Menu Comes with assorted rolls and butter
Entrée Choices: choose one from each category
Chicken
- Lemon chicken
- Teriyaki chicken
- Chicken Marsala
- Barbequed Chicken
- Chicken Picatta ( with lemon and capers)
- Parmesan and pine nut encrusted chicken
Beef or pork
- Sliced New York Strip Sirloin with au jus and horseradish cream
- Maple Braised short ribs
- Pork Tenderloin with apple pear chutney
- Pork tenderloin with a Dijon mustard crust
- Roast pork with herb seasonings

- Sliced top round with mushroom demi glace
Pasta or Vegetarian
- Vegetable lasagna
- Ziti with marinara sauce and fresh basil
- Grilled Garden Napoleons
- Grilled and stacked Beefsteak Tomatoes, Squashes, Red Peppers,
Vidalia Onions and Portabella mushrooms with fresh Mozzarella and Basil. Served with a Roasted Tomato and
Garlic Coulis
Starch choice: Choose one
- Scalloped Idaho Potato au gratin
- Saffron Rice Pilaf
- Roasted Garlic Mashed Potato
- Rosemary Roasted Red Potatoes
- Toasted Orzo Rice Pilaf
- Wild Rice Mix
- Pecan Rice

Vegetable choice: Choose one
- Maple or honey glazed carrots
- Green beans almandine
- Sauteed zucchini and summer squash medley
Salad choices: Choose one
- Garden salad, tomatoes, cucumbers and croutons with a choice of
ranch, blue cheese or Thousand Island dressing.
- Caesar Salad
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